Thanksgiving Week in Puerto Vallarta 2011

 

Determined to explore more Mexican territory and experience more local  color,we drove for close to 9 hours to Puerto Vallarta for the week of Thanksgiving.  It was Mexican Revolution Day and we passed many elementary schools holding small parades where small school children were dressed as revolutionaries.

Mexican Revolution Day, all school kids get to dress the part

As usual, along the way we made sure to feast our eyes on new scenery, from high desert, through lush green mountains, winding down through tropical jungle until suddenly the  Pacific Ocean stretched before us, glittering like a sea of sapphires and diamonds.  Rolling the windows down to inhale the salt air mixed with a little California beach nostalgia, we found the air very warm, humid and delightful.  Having left San Miguel where nights had started to turn cold and days  are warm while you have the sun on your face, this balmy weather was welcome.

Tossing our belongings in our room, we hit the boardwalk looking for a casual restaurant on the sand that would offer us fresh seafood and cervezas.  During our stay, we had some of the finest seafood prepared in authentic Mexican style,  El Dorado w/ cilantro sauce, chipotle prawn tacos, salmon with blue corn tortillas and orange-habanjero sauce, shrimp and lobster ceviches.

Upon returning to our fabulous condo which our friends so graciously gave us the keys to for the week, we discovered that it was turtle hatching season.  Hundreds of baby leatherback hatchlings were crawling along the sand toward the lights from our condo.  As fast as we threw them into the water, more came crawling up.  Nature has its own way of maintaining a species and  memories of our visit to the Galapagos Island Turtle Hatcheries and their efforts to protect turtles made us throw them faster…..or maybe the after-dinner drinks did!

Our 4-bedroom condominium penthouse owned by our friends who live 6 months at the beach and 6 months in San Miguel

Step out of the door straight into the ocean day or night!

Hundreds of baby leatherback turtles tried to climb the beach wall toward the lights of our condo. We tossed them back as fast as we could pick them up.

Our group of 11 rented a sailboat and crew of 3 for a day of sailing and snorkeling.  Included was a hot Mexican breakfast, a mid-morning snack which consisted of guacamole w/chips,  tostaditos, margaritas, mimosas, beer, or whatever you wished.  Late lunch consisted of sushi,  California rolls wrapped with a thick layer of masa instead of rice, coleslaw w/ jicama and mandarin oranges, and of course the full bar and tequila cups.  Snorkeling, although fun, lacked the bountiful and varied schools of fish we have encountered in the Carribean waters.

A day of sailing and snorkeling we'll never forget.

A school of dolphins swam with us most of the day.

This guy was heading down into the galley to pass tequila through the portholes at our feet......he kept them coming, too!

Looking for a new adventure for the day, just south of Puerto Vallarta we came across a quiet cove with less than a dozen small homes and a small seafood eatery on the sand.  This was also the head of a strenuous hiking trail that led up and down along the rocky coastline to another secluded place, Las Animas.  Along the way we heard pairs of scarlet macaws squawking at each other.   We reached Las Animas in 2 1/2 hours, plopping down in sweat and exhaustion under a palapa while a local fisherman’s wife prepared a huge red snapper and an equally huge El Dorado for our lunch.   Taking a water taxi back to the cove seemed like a better idea than hiking back as the last 30 minutes of our hike had been almost straight down, jumping from rock to rock as we descended to la playa.

A secluded beach where we started our hike south along the rocky ridge.

Dicey hiking along an area where a wood suspension path crossed an arroyo and was in dire need of repair!

End of the path onto la playa.

Some left Puerto Vallarta early; four of us stayed.  Bus transportation around Mexico is really quite easy and relatively inexpensive.  Like airlines, there are several to choose from, price=class+ services and it DOES matter.  Arriving home  Friday evening, as we got off the bus we were rapidly reminded of winter nights encroaching on San Miguel.  It was downright cold and the air is thin!   Saturday morning it was 30 degrees, Sunday 30, Monday 28 and Tuesday 23!  Of course due to the freeze, many of our  plants have changed to a peculiar shade of ebony, and have positioned themselves for the next production of “Dark Forest”.

Now back at home, we are back to conjugations, puppies, canaries and life as we’ve learned to love it. Que tenga buen vida!

One response to “Thanksgiving Week in Puerto Vallarta 2011

  1. Marian Curtis Latino

    What an adventure. Frank says “no moss is gathering under your feet.”Love Marian and Frank

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